First time with crunchies ? The discovery pack contains 2 bags of 50 gr, one from each origin : France and Burkina Faso
About spirulina crunchies
Spirulina is a microalgae grown in fresh water. It is known for its nutritional benefits. Its high content of protein, iron and antioxidants makes it a superfood. According to OMS, the best food for human nature in the 21st century. Spirulina strengthens immunity and brings daily vitality. Helps reduce body fatigue, especially in case of iron deficiency. Its high protein content helps to recover muscles after exercise. This quality spirulina can be sprinkled on all recipes: soups, salads, muesli, pasta. You can combine it with fresh fruit or any source of vitamin C to better assimilate iron. Avoid taking it at the same time as tea or coffee, as their tannins prevent the absorption of iron from spirulina.
Why eat spirulina crunchies?
Spirulina Crunchies has a very mild taste, due to its artisanal process and quality. It is dehydrated at a temperature below 42 ° C, which allows the preservation of all nutrients and organoleptic qualities.